Great color, great fruit and great texture are all in store for you with this vintage.  The aromas gather the classic fruit nots of cherry, blueberry, and red plum while integrating the hints of reductive spice with its coffee and earthy elements.  The palate is both rich and bright, making this wine perfect for any pasta dinner. 

This mountain expression from the Estate Rucksack Cab Franc vineyards is both bold and elegant. The intense color issues in the dark cherry, plum and sweet baking spice characters. A perfect pairing for complex dishes with savory spices and richness.

Freshness embodies this luscious Chardonnay.  The aromas of peach, melon and citrus keep the conmplexity forfront on the palate.  And then the fruit carries into the rich texture so sought after in great Chardonnays, finally finishing with a balancing "freshness" of lemon and lime zest.  

Lemon custard, ripe apple, pear and toasted almonds fill the nose on this refreshingly bright chenin.  Mountain-grown, the palate showcases our cool-climate acidity with citrus and green apple taking charge.  A beautiful food wine or your summertime treat, its lower alcohol (12.3%) makes it perfect almost anytime.  

This texturally rich yet balance blend of Rhone reds makes for the perfect food companion.  Dark cherry with hints of spice and molasses dance with the classic Syrah smokiness and ripe blackberry fruit.  Enjoy this GSM with rich foods, (sausages, mushrooms, steak) while embracing the conmplexity of the wine.  (35% Grenache, 59% Syrah, 6% Mourvedre)

Peaches with a luscious texture comes to mind on this wonderfully balanced wine.  With a hint of Riesling blended in, there's more complexity than most moscato's out there.  Enjoy chilled down cold on a warm summer day.  

Big, bold, rustic and unique, this is why Portuguese varieties make such great table wine blends. The aromas, with a complex layering of bramble fruit, showcases that wild blackberry sweetness from the Touriga Nacional complemented by the ripe cherry/plum backbone of the Tinta Cao. Add to this a hint of earthiness and a pinch of spice, and you're starting to get your nose around this wine. Lingering flavors of black cherry carry through to the next sip where the experience starts all anew!

This blend of Bordeaux varieties (27.4% Malbec, 22.8% Merlot, 35.2% Cab Sauv, 14.4% Cab Franc, 0.2% Petit Verdot) brings about the bold and the elegant at the same time. We emphasize the Malbec and Merlot both for their softer tannins and dark cherry, plum fruit. The other varieties bring in the complexity of spice and backbone of tannin. Really, a Bordeaux blend off of 40+ year-old vines for $28? That’s crazy!

This bold expression of Mountain-Grown Zinfandel immediatly grabs you with its blackberry nose and dark cherry fruit.  Structured for richer dishes, the full-bodied palate and finish of bramble fruit lets you know this wine is from the heart of the Sierras.